Laghouat Couscous
Coarse semolina, lamb, chickpeas and the vegetables of the season.
from 800 DA
Restaurant El Waha
Laghouat
Opens today at 11:0014 dishesrestaurantDelivery available
The kitchen is closed — you can still browse the menu
Eating in?
Scan the QR card on your table — your order goes straight to the kitchen.
Traditional Dishes
Berkoukes
Large-grain pasta simmered with lamb and dried meat.
600 DA
Chorba Beida
White chicken soup with vermicelli, chickpeas and lemon.
350 DA
Hrira
Thick tomato, lentil and chickpea soup with fresh coriander.
300 DA
Chakhchoukha Dfar
Pinched semolina pasta in a red lamb sauce, the Hauts Plateaux way.
850 DA
Grills & Rotisserie
Charcoal Chicken
Half chicken over the embers, chermoula, fries.
850 DA
Kebda Mchermla
Grilled lamb liver in a garlic, cumin and paprika marinade.
700 DA
Lamb Skewers (6)
Six charcoal lamb skewers, grilled onion, flatbread.
1,200 DA
Lamb Mechoui
Whole-roasted lamb, cumin and salt, carved to order.
from 1,800 DA
Crepes & Desserts
Stuffed Dates (6)
Deglet Nour dates filled with almond paste.
300 DA
Almond M'hancha
Coiled filo pastry, almond paste, honey and cinnamon.
350 DA
Café Drinks
Lben
Fresh buttermilk, chilled.
120 DA
Mineral Water 1L
Chilled bottled water.
60 DA
Saharan Tea
Strong green tea poured high, with mint.
150 DA
Opens at 11:00