Ras el Hanout 80g

A finely ground spice blend with a characteristic amber colour to liven up your traditional dishes. Moulin Royal Ras el Hanout comes with a powdery texture and an even brown hue. This blend is made through a rigorous selection process that guarantees a stable consistency with every use. Its aromatic richness brings the depth needed for a good couscous or an authentic chorba. This expertise in blending spices is the fruit of our historic know-how rooted in Laghouat. The Moulin Royal Excellence 💡 The Art of Hosting & Tasting: 📍 Couscous: Add a teaspoon to your broth to enrich the flavours of your traditional couscous. 🍲 Soups: Add a pinch to chorba frik to strengthen the fragrance of your vegetables and meat. 🥘 Mrouzia: Use this blend to marinate your meat in simmered dishes such as sweet-and-savoury tajine. 📦 Storage: Keep your pouch tightly closed in a dry place away from light to preserve the intensity of the aromas.