Hot Chilli Ground 50g

A bright red colour and a precise grind that give your traditional dishes a strong, distinctive heat. Moulin Royal hot chilli comes with a fine texture and a concentrated red colour, easy to blend into various preparations. We use precise grinding techniques that preserve the natural properties of the chilli, with no additives. This ingredient is essential for strengthening the flavour of the sauce in dishes such as chakhchoukha or authentic Algerian couscous. Our experience in selecting and preparing spices goes back to our long-standing traditions in Laghouat. The Moulin Royal Excellence 💡 The Art of Hosting & Tasting: 📍 Red sauce: Add a light touch to the chakhchoukha or couscous sauce for a balanced spicy taste. 📍 Seasoning: Mix it with garlic and oil to season meat or chicken before grilling. 📍 Finishing touch: Use it to decorate soups such as Algerian harira and give them an appetising colour. 📍 Storage: Keep the pouch in a cool, dry place away from humidity to preserve the sharpness of the taste.