Couscous

A balanced Ras El Hanout spice blend to bring out the best in your traditional Algerian dishes with precision. This Moulin Royal Ras El Hanout comes finely ground in warm, earthy tones. The manufacturing process follows a rigorous selection of components to guarantee consistent aromas with every use. This precision enhances the taste of your dishes such as couscous or mthoum without masking the basic flavours. True to its expertise, Moulin Royal carries on an authentic know-how rooted in the spice tradition of Laghouat. The Moulin Royal Excellence 💡 The Art of Hosting & Tasting: 📍 Couscous: Add a teaspoon to your red sauce for a traditional depth of taste. 🥘 Mthoum: Mix the blend into the minced meat to flavour your meatballs in white sauce. 🍲 Chorba: Use a pinch at the end of cooking to enrich the aromatic bouquet of your soup. 📦 Storage: Keep your pouch tightly closed in a dry place away from light to preserve the aromas.